DESSERT
PUDIM DE LEITE — Sweet and smooth condensed milk flan topped with caramel sauce
CHEESECAKE — Please ask your server for our cheesecake selection
PAPAYA CREAM — Papaya Cream blended with vanilla ice cream, topped with Cassis liqueur *21 n’ over
MOUSSE DE MARACUJA — House made passion fruit mousse
PETIT GATEAU — Chocolate Lava cake with vanilla ice cream