BAR MENU

Ipanema Burger* — 16
House made beef patty with bacon, white cheddar, garlic aioli, lettuce, red onions, and tomato

Churrasco* — 28
8 oz. Grilled skirt steak served with garlic fries and a side of chimichurri

Sanduba de Cordeiro * — 14
Slowly roasted lamb marinated with rosemary sauce, red onion, celery, smoked mozzarella, and tomato on french roll

PF Prato Feito — 32
8 oz. Grilled Cullote Sirloin (PICANHA) served with a side dish of rice, black beans, vinaigrette, farofa and french fries

Espetinho de Frango — 16
Garlic, lime and and spices marinated chicken skewers with pickled peppers and baby lettuce

PFC Prato Feito Chicken — 26
6 oz. Grilled Chicken Skewer served with a side dish of rice, black beans, vinaigrette, farofa and french fries

Linguiça Acebolada  — 18
A plate of sauteed brazilian sausage links, sliced with caramelized onions, wedge of lime and sliced bread on the side

Bolinha de Queijo — 10
Fresh housemade brazilian cheese balls served with aioli

Camarão Xingu — 14
Garlic and lime marinated shrimp served with a wedge of lime and rose sauce

Quinoa Salad — 14
Diced cucumber, tomato, red onion, red quinoa, lettuce, and fresh mozzarella

Happy Hour — Monday-Friday 3-6 — 50% off the bar menu
*Comes with an order of seasoned garlic fries
Our meats are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness